Took a chance with no reservations at 6 pm with 2 other couples and lucked out on a Sunday night Memorial Day weekend. Had the BBQ Shrimp appetizer. Same as main course only 4 shrimp instead of 7-8. Can't even begin to describe this dish. Simply outatanding, copied recipe out of the cookbook. Main course was the Bacon wrapped shrimp on grits--so delicious!! Robert our waiter and staff were extremely friendly and attentive without being intrusive. Soft shell crab with lump crabmeat was also delicious. A must go to place.
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