Madison Farmer's Market surrounds the entire State Capital square every Saturday during the growing season. Market opens at 7 am and is very crowded between 9am and noon, so plan accordingly. Veggies, fruits, cheeses, bakery, farm fresh meats and homemade canned items are bountiful. Prices are higher than the grocery stores for many items but you can' t deny the freshness and quality you get here is the best. Consider breakfast at Ingrid' s food cart, in front of the Veteran's Museum near State St. This food cart was listed in Bon Appetite as one of the best in the country. Made to order bisquits. She has a delightful mild horseradish hollandaise you can order for your bisquit that is amazing. Also 1/2 block down State St is The Baker's Window, that uses all market ingredients in season. Best quiche and pie ever! Everything in there is deiish!
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