We were a party of 6 and a half (one bambino) when we headed to Scratch in Kerobokan for our last meal in Bali. Loved the 'novelty' of the Canadian style menu - who doesn't want a buttered popcorn puree as part of their main meal! The pick of the table seemed to be the Philly Cheese Steak Poutine (comfort food at its best) but all meals were silly good (as Aaron, the owner, would say). The staff were lovely and so very accomodating. It was also wonderful to have the owner/chef, Aaron, at the restaurant. Two of our best meals in the Bali had this in common and it seems to be a winner. Thank you for having us, we'd only wished it hadn't had been our last night so we could have come again.
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