Husband and I dined here on recommendation from a friend, who said it was gluten-free friendly. She was not wrong! Staff went out of their way to advise on menu options. I had the Indonesian coconut chicken salad, which was delicious. Husband had the whole snapper which he loved, also. Creme brûlée for dessert topped things off nicely. The restaurant was even on the phone to the dessert supplier to double check the ingredients for me. Brilliant service, great location and views. Highly recommend, and will definitely return!! Thanks for a wonderful night.
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