Recommended by Springhill Suites. My wife and I got the free appetizer, firecracker shrimp. Very good. Served in a large glass that is half full of cabbage to create a bigger display.
Cocktails, My wife ordered a Margarita which was served in another large showy glass. She said the drink was OK.
I ordered my usual, Vodka martini, rocks, lemon twist. The bartender obviously had no clue. The martini arrived in a shaker, but this was not left, just poured at the table, more show. The martini was terrible. Lemon juice had been added to it and the twist was a lemon wedge.
Main course, steaks were nicely flavored and properly cooked, but tough. If this restaurant is paying for top class beef and aging it as they claim they are getting ripped off.
I had hopes for the creamed spinach, a steakhouse staple. Wrong. Below average.
Nice salad, Nice bread.
Dessert cheesecake was EXCELLENT. Imported from a New York bakery.
So, overall, this restraint was disappointing. Lots of show but very little substance. The steaks at Longhorn would have been better. I've had better cocktails at hole in the wall bars, and all that would have been less expensive.
They need to pay more attention to food quality, and get properly trained bartenders. The cooks and servers were fine.
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.