Josh at Glacier Guides Lodge recommended this restaurant and it was an excellent choice. I had a strawberry salad with the most amazing goat cheese and outstanding house red wine. My husband had a flatiron steak, an evening special, that he said was very good. The ice cream is exceptionally dellicious.
Service was stellar - an experienced waiter and an efficient kitchen. The experience was not rushed, but went smoothly and was very enjoyable.
The historic building was is right across the street from the train station and was built by the Great Northern railroad.
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