I've spent a lot of time in France over the years, and have always wondered why small family run bistros, common all over France, can't thrive in US cities. This is the real deal. The prix fix menu for $25 is excellent. Three of use ate selections from it. The offer several mussel dishes, duck pate, creme brulee. What's not to love. Good wine list with some interesting wines (a red Sancerre and a Saint Chinian I'd never seen before).
I'll be back soon.
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