We recently visited this restaurant while in Brooklyn for Thanksgiving. It was a tiny little place and we were lucky to grab the last open table. We came, of course, because of the foie gras donuts. Our son is a foodie and he insisted we try it out. The meal was excellent! I had the fish and chips, which if you don't mind the entire fish on your plate, was light, meaty, and delicious. I shared it with my daughter who had the salmon. My son had the pork plate which he dove into with relish. We all loved our meals, the service was attentive, and everyone in the place looked like they were having a great evening. We finished it off with the donut everyone had talked about. The best part about it was watching everyone's face as they found the foie gras hiding in the center of the donut. My daughter's comment as I gently tasted the middle was " mom, don't just eat the gross part!!" Next time I believe we will have something else for dessert!
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