Hands down my favorite restaurant in NYC. It's somewhat expensive, but it's not like you're going to eat here every day. A very eclectic menu which is somewhat asian fusion. Everything is smoked, and the waiter even smoked our bill once, which was actually cool, but kind of hard to read... Anyway, I recommend the lamb shoulder, noodles, broth, ribs, and s'more pie for dessert. You can't go wrong with anything on the menu, and the cocktails are incredible.
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