Ok- maybe not the best restaurant I have ever eaten in, but outside of France it was definitely the best crepe. I had lemon and sugar. Have had a lot of crepes but never one with lemon so I was amazed when the woman squeezed a half a lemon right onto the crepe. But it was terrific. I did take out, so they put it in a nice little box. Still messy to eat, but really tasty. I will make a trip just to eat there again. Its a cozy dining area, but everyone looked happy!
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