What an interesting place. Maybe not the best food ever but it was enjoyable. Southern charm and hospitality at its best. We were a large group of 70 seated in two dining rooms. Everyone enjoyed their evening and commented favourably about the wait staff and the lovely lady who came around and entertained us with some songs. I enjoyed the fabulous fried green tomato salad. My husband tried and enjoyed the low country she crab soup with golden sherry. We both had filet mignon with a green peppercorn demi-glace and finished our dinner with key lime pie. No complaints about the food and the wine. The atmosphere here was relaxed and as a result we were all able to enjoy our evening. I will recommend this restaurant to any one I know travelling to Savannah. Really my only complaint was that the bar was too crowded for me to truly enjoy my before dinner glass of wine.
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