f you want good, solid Chinese food, a wide variety, lots of fresh vegetables, delicious sushi, friendly staff and clean, neat place, this is it. We go there on Fridays after payday and really enjoy the food, talking with the staff, --and the SUSHI bar! Now, I'm no sushi expert, I just like the wide variety, especially the spicy tuna, that is always made fresh in front of you, with the seaweed salad and shaved ginger. My husband loves the roast beef & potatoes (yes, they DO have American food too), the fried shrimp and the roast duck slices. I am very watchful of my weight and health and find PLENTY to choose from: I start with their great sushi bar, then the boiled shrimp and steamed mussels, then choose a big plate of fresh vegetables from their hibachi bar (snow peas, bean sprouts, broccoli--lots of good selections!) and ask for water and a little soy sauce only (don't need all that butter); there are also the steamed green beans and stir-fried whole mushrooms, boiled blue crab, braised salmon and the seafood mix with cauliflower and broccoli, as well as a salad bar (that includes another favorite, Kimchee). Plenty of fresh fruit for dessert, and for a treat, their sesame seed balls filled with sweet red bean paste are excellent when warm and fresh! Another item I like is the mantou, Chinese steamed bread, and the steamed rolls shaped and colored like peaches (filled with sweet red bean paste). If you want the fried stuff, swimming in tasty, oily sauces, that's there too, with sausages, different dim sum selections, roast beef, stuffed shrimp, wonton soup, all the usual fare. Do not forget to visit the grill, especially if fried foods or heavy sauces turn you off--add chicken, beef, shrimp or TOFU to a wide selection of fresh vegies--you can ask for garlic added if you want it. I like this place because of the wide variety of healthy foods you can choose from, the cheerful decor, the friendly manager Amy, the attentive staff, and the cleanliness. We go there at least twice a month and always find the food fresh and delicious. No, it's not fancy, but it's good and tasty and reliable, comfort food for the diner with Asian tastes.
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