We popped in here hoping to get a nice breakfast and ended up leaving having had a wonderful brunch. There were copious amounts of food of all types, and it all tasted great. There was a cooking school intern preparing omelets, and she was using a large sauté pan rather than a normal size omelet pan, so the omelets were as big as a dinner plate. Everything was very good, especially the cheese blintzes and the banana pancakes. The servers were very nice and friendly and kept the coffee coming. I would love to try this place for dinner.
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