My family and I came here to celebrate my birthday and we ordered the specialty 6lb Florida red grouper. We had to order the fish two days in advance because it requires a lot of preparation. It was served with roasted oranges and red onions. It came out really pretty, presentation wise, but we all thought the fish was on the bland side. For appetizers, we tried the octopus which was a little chewy. The lobster mac and cheese was very good. We also ordered 3 types of oysters from the oyster bar. They had a variety of oysters that can be ordered a la carte style. Each oyster cost between $2.50-$3. Our waitress Teresa was very helpful and attentive. She made a lot of recommendations that were spot on. She recommended the bread pudding and said it was evil and she was right. It's one of the best pudding i've ever had. This place is a must try. Would definitely go back.
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