After reading about Bertha's Mussels, we were very excited to give the place a try. After being taken to the upstairs portion of the restaurant that had no personality and a ln awkward environment, we ordered some mussels. To our disappointment, the mussels were small and served by themselve, not in any type of sauce. This would have been ok, but the mussels were barely room temperature. While there was a butter sauce to dip the mussels into, we struggled to get through them. The portion size was good for a couple people to split them, but between the mussels being served "as is" and them being cold, we were more than ready to leave shortly after they came out.
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