Ate here for dinner while I was in town for a conference. My husband and I were looking for a place to eat and sort of stumbled upon it when we were walking around. It was much better than I anticipated. The staff was truly friendly. Leslie, our waitress, was wonderful. She took care of us. It was a hot, muggy day, and she even obliged my husband's request to leave us a pitcher of ice water. Had the crab fondue as an appetizer ($11). Warm cheese with old bay and a good amount of crab served with the house bread (seasoned baguette cut into rounds). Very tasty. Then we both had the fish and chips that came with home-made fries and three dips (tartar sauce, curry, and ketchup)($15). The fish was juicy, and the batter was nice and crispy. As it was happy hour, we also both got a glass of wine for $5. It was just decent. I probably wouldn't have gotten that again. But I would definitely go back, as the place is so friendly and the food is great.
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