My wife found the Wine Cellar on trip advisor during our stay in Jacksonville, FL. The location is a bit deceiving as it is nestled between a bank and a gas station. The inside décor reflected the inside of a wine cellar which made for a romantic and elegant atmosphere. Our waiter Wayne was excellent and projected the level of service for fine dining! My wife ordered the warm cherry goat cheese balls appetizer, which was an unique and tasty cheese plate. Because my wife is a vegetarian, the chef created a special pasta dish that was not on the menu. The dish looked and tasted amazing! For my appetizer I ordered the creole style crab and lobster bisque. Simply incredible! For my main course I ordered the trio of flavors which consisted of scallops, shrimp stuff with crab and beef tenderloin. Also included was sautéed arugula, creamed corn and dauphinoise potato's. The whole plate was absolutely fantastic!!
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