Had lunch on a hot Philly day. Atmosphere and service were great. Started with the roti, which was good (but not the best), and the mango salad which was delicious. We followed that with the Thai Basil Noodle, which was also excellent. I would however, recommend that you do not choose the shrimp as it was small and not well cleaned. The Ginger Duck Lo Mee was a huge disappointment. There was so much more skin and bone than actual duck meat in this dish; it was sad. The homemade soy sauce was overpowering and bitter- the ginger had an artificial taste. If you steer clear of the Ginger Duck, I think you'll get a nice meal, and a brief respite from the heat!
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.