I ate at the Cherry St location on a recent Sunday afternoon. I dined on the outside patio which is shaded by lots of trees. I was impressed by the decor, bar and seating inside because the place doesn't look like much from the outside. Since I was in a slight hurry, I ordered appetizers which were very average. I think if I had ordered an entree, my dining experience would have been better. My stellar frozen mango margarita made up for the average food. My gazpacho could have easily been salsa pureed in a blender. The bacon wrapped shrimp were large and filling, but you could tell they were pre-made and frozen. Given the amount of people at the place, I would give the restaurant a second try sometime.



