This was a second choice restaurant for us the other was booked full. It was a birthday dinner so we decided to splurge. They had a a 4 course pick your own or 8 course chef tasting 6 savory plus a few add ins and 2 sweet. We had the 8 course and was pleasantly presented our beautiful courses one after another. I will recommend if you thinking on adding the white truffle 30$ (if in season) each be "wise" on what it's placed on because its shaved on at table side. Service was impeccable! Well done. We weren't staying at the hotel but did use the valet service and left our car there and walked to the theater we had tickets for that nights show.
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