Wonderful tapas, great flavors and good drinks. This place is owned by the same people that own Barbuzzo (across the street and up a block). It shows. I love Barbuzzo and visit it frequently, as do many other people which is why you need to make reservations about a week out. The small plates are excellently done with not only presentation, but also the blend of flavors. Things you wouldn't think about combining are done with such perfection. The sangria's are quite dangerous. I only wish I had saved room for some dessert and Sherry.
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