We have eaten at many of Philly's restaurants and tonight's meal ranks in my top 5. We went for a birthday dinner. Our server, Kate, was attentive and personable. The tuna crudo was good. I had the wine-braised brisket and friend had the duck, both excellent. The side of brussels sprouts a good portion and popular. Both tables on either side also ordered them. Get the doughnuts for dessert. A real treat! The coffee is French press. All in all, a great experience.
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