Long time since I've eaten here and nothing has changed. It's still small like most of "downtown" St Marys but it offers good food at reasonable prices. Saturday night and there was only 1 couple besides us but that's good when it's last minute, you don't have reservations and you don't want to spend night at restaurant. We both had the almond crusted grouper and it's as good today as when I first tried it 10 years ago except it cost $2.00 more. They have a full selection of pasta entrees but I usually stay with the seafood since you're a block away from water. Of course service was great and freshly prepared food was served hot and fresh.
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