Our party of eight had a wonderful time. The enjoyment of the food was enhanced by a very good wine paring. I started with the foie gras which was ok. We just returned from Paris so I have recently had amazing foie gras and was thus spoiled. The wine paring did enhance the selection. For the entree I choice the steak which was prepared with care. Again, the wine paring well done. The soufflé was outstanding. Not too sweet and light as a white feather. It was a lovely evening with great friends enhanced by very attentive staff.
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