We had dinner at Trestle based on a friend's recommendation. We were very pleased. Though the menu was small, the food was quite tasty. For starters we had crepinette and tagliatelle pasta -- both were quite tasty. The creipnette should come with an American Heart Association warning label! Mains included the seared scallops, duck breast and pork loin. All were very good, though the scallps were just a shade overcooked. Service was brisk and friendly. Wine list was (a bit oddly) both more extensive and higher priced than the menu, but included some interesting, reasonably priced choices. Overall, a good meal and we'll be back when we're in the neighborhood.
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