Was invited here by American business partners to enjoy "greatest steaks in the world, New York style,..." decided to go for the Surf & Turf option (something I had fond memories of from a Florida trip some 20 odd years ago). To be frank : I didn't finish the lobster part because taste was just not good. Steak was OK but really nothing special (I much prefer some Argentine or even Irish Angus beef I've had in recent months). Staff was doing its best, though not always super efficient (saw some very young guys, maybe 14/15 y old, is there no law against child labor in NY ?). Red wine was OK. No idea on "value for money" since I didn't pick up the tab.
Wouldn't really recommend.
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