I doubted that we would find better Greek food in America than what we find here in Chicago, but I was proven wrong. The decor was elegant, yet authentic. The service was excellent. And the food was thoughtfully and meticulously prepared. Try the Icarus salad and the grilled octopus - you won't be disappointed. Finish your meal with the delicious milopita (apple pie) topped with cinnamon ice cream. I am already looking forward to my next trip to New York!
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