Fantastic & fabulous: We went to NYC to celebrate our friend's Big-O birthday and, although we made reservations at other venues, this was the highlight. We were not disappointed, in fact, it was one of our lifetime's best dining experiences ever. I have decided a few years ago to go to the top 50 restaurants of the world (I have gone to 7 so far) and I finally checked Le Bernardin on my list. We had the Chef's tasting menu (there was a regular TM offered) as well as the wine pairing. There were several in our group with various food allergies (crab was mine and my friend's was shrim) and they replaced them. My favorites were the ceviche and the fish with caviar. We had champagne in addition to the wine pairing and their choices of French wines was varied and interesting; there were at least 5 sommeliers walking around the room as well.
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