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“Excellent & Inventive Food” 5 of 5 stars
Review of Red Farm

Red Farm
529 Hudson St, New York City, NY 10014
212-792-9700
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Ranked #310 of 11,751 Restaurants in New York City
Cuisines: Asian
Dining options: Breakfast/Brunch, Reservations, Late Night
Restaurant details
Dining options: Breakfast/Brunch, Reservations, Late Night
Brooklyn, New York, USA
Senior Reviewer
10 reviews 10 reviews
7 restaurant reviews
Reviews in 5 cities Reviews in 5 cities
1 helpful vote 1 helpful vote
“Excellent & Inventive Food”
5 of 5 stars Reviewed February 18, 2014 credit card Amex Card Member Review

Grabbed dinner here before a NY Rangers game, and was not disappointed!

There were 3 of us, and we shared a selection of items between us. First, we started with the BBQ'd Pork Belly, which was excellent, possibly the highlight of the night. Juicy and delicious. Probably could have ordered another of these.

Next, we shared several of the Dim Sum choices: 'Pac Man' Shrimp Dumplings, which were a visual treat, and very good. Katz's Pastrami Egg Roll is an option you don't find elsewhere, and excellent. Pork and Crab Soup Dumplings were hot and tasty. The liquid on the inside was thick and delicious, just as it should be.

After those, we opted for the Chinese Broccoli and Shiitake Mushroom from the "Mains", and the Dungeness & Rock Crabmeat Long Life Noodles and the Bentons Bacon & Egg Fried Rice, both from the "Rice & Noodles". All three were excellent. The fried rice was salty and filled with bacon. The noodles were tossed in a great sauce, and included a few crab claws on the side. The broccoli and mushroom was the surprise star. Delicious sauce, perfectly cooked veggies. Awesome.

Overall a great meal. Highly recommended and great place to shares dishes with friends!

Visited December 2013
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176 reviews from our community

Visitor rating
    98
    60
    9
    4
    5
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • Italian first
  • Portuguese first
  • Any
English first
Rome, Italy
Senior Reviewer
10 reviews 10 reviews
6 restaurant reviews
Reviews in 8 cities Reviews in 8 cities
7 helpful votes 7 helpful votes
“wonderful place and very good food”
5 of 5 stars Reviewed February 17, 2014

I love this restaurant. I found it because it was near the Hotel where I stayed. They serve all the dishes in a characteristic way.
Also the eye wants its share .....

Visited February 2014
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This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
USA
Senior Contributor
23 reviews 23 reviews
6 restaurant reviews
Reviews in 14 cities Reviews in 14 cities
8 helpful votes 8 helpful votes
“Asian Fusion”
5 of 5 stars Reviewed February 16, 2014

Great new restaurant on the UWS.
Food is very flavorful and cooked really well. They do a nice job of blending Asian and continental cuisine while maintaining an authentic taste.
Service was fast and efficient. Would definitely recommend.

Visited February 2014
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This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Mexico City, Mexico
Senior Contributor
46 reviews 46 reviews
30 restaurant reviews
Reviews in 23 cities Reviews in 23 cities
37 helpful votes 37 helpful votes
“Yummmmy! ”
5 of 5 stars Reviewed February 10, 2014

Loved this restaurant. It exceeded my expectation all the food was delicious and surprising Original dishes with traditional flavors just amazing!

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Sao Paulo, SP
Senior Reviewer
9 reviews 9 reviews
8 restaurant reviews
Reviews in 5 cities Reviews in 5 cities
17 helpful votes 17 helpful votes
“Awesome Food, Good Service!”
4 of 5 stars Reviewed February 9, 2014

The following is my ten year old daughter's review of Red Farm:

Red Farm is awesome!! The food is excellent, and the service is very good. I went to Red Farm for brunch, and I loved it.

When we got inside the resteraunt, the space was smaller than we expected, but it was also very cozy. The woman by the door giving out tables wasn't very nice, and she tried to give us an extremely bad spot, but we asked for another table and a waiter gave it to us (not the same woman who offered us a bad table, a different person who was much nicer). After we sat down we had much better service.

When we sat down at our table we ordered the spicy beef, shrimp dumplings, pork buns, shrimp and pork dumplings, and a shrimp wonton soup. The food looked appetizing, and had a good presentation. It all tasted very good.

Overall, Red Farm was awesome. It wasn't what we expected, but turned out to be a wonderful place to eat.

  • Visited February 2014
    • 3 of 5 stars Value
    • 3 of 5 stars Atmosphere
    • 4 of 5 stars Service
    • 5 of 5 stars Food
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