We stumbled across this restaurant while strolling down 46th and were glad we decided to give it a try. I had the Bobo de Camerao and my husband had the Beef Stroganoff, both were excellent and the waiter was great. There was live jazz music, a lovely singer accompanied by a guitarist, which made the experience excellent. For the price the quality was perfect and it was a nice departure from the traditional American, European and Southern Asian cuisine options. The only drawback was that some of the support staff were not as responsive as what we are used to, so it took time for plates to be cleared away and at one point a side dish with my meal was given to my husband, even though it clearly wasn't included with his entree.
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