This is the third Fig & Olive I've been to in NYC and I have been impressed by every single one. The menu is really well curated, with the perfect mix of Mediterranean inspired food - from crostini to salads, pasta and seafood. My friend and I shared three of the crostini and the lobster salad to start. All absolutely perfect. The seafood stew I had as a meal was delicious and just the right size. Sadly we didn't have room for dessert that night, but I've had dessert at another of their restaurants and it was fantastic.
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