We went to Prado during restaurant week, they had a 3 course meal going on for 30$. I ordered the Caesar salad as my starter and my husband had the calamari fries and we shared. Both were very good starters. For our entrees I got the shrimp Alfredo, and my hubs got the ribs. My husband liked his meal. But I wasn't too fond of my entee, the shrimp was a bit stringy and rubbery. I let my waiter know and I decided to get the butternut squash risotto instead. And oh wow, it was so good! With the 3 course meal we received dessert. We shared an order if creme brûlée and a chocolate-hazelnut mousse bar. Both good. But the creme brûlée is to die for. All in all great food and great service!