This place is a unique experience. This is my second time there and there will be more visits. You pick your food and you grill on your own personal hibachi type grill. Conservative choices include beef short ribs, beef brisket, spicy chicken, pork, shrimp, and fish. If you want to experiment you can choose to grill frog legs, chicken hearts, and other good stuff. All you can eat on the weekends is about $20. The place is kind of small and parking can be limited due to being shared with other restaurants off of Convoy Street. I made a reservation for Sunday @ 1pm and there was a line. They called to ask me to move my reservation, which I declined to do so because I was hungry. Good stuff!
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