This small neighborhood restaurant north of Asheville on US 25 is a fabulous, independent eatery. The food is excellent and the prices are reasonable. The staff is friendly and helpful. When our server was busy at other tables, other staff members helped us. The owner, Eric, told us that he had been open for only two years, but from the number of repeat diners there, you'd think he'd been open for at least 10 years. This is one of those places you hope you will always find when traveling. We're glad we did!
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