We stop by the newly reopened and expanded Hog Island Oyster Company inside the Ferry Building for brunch after shopping at the Farmers Market. Even though the space has been expanded, there is always a line here, with good reason. it is one of the best places for anything related to oysters or seafood in general. We prefer to sit at the counter so we can watch the oysters being served but if you prefer being outside, the view of the Bay and the Bridge are magnificent. We always start with a dozen oysters on the half shell, followed by an oyster stew or a clam chowder. Perhaps some salad, or a crab dish. No matter what you order, you will not be disappointed. And the bread they serve is delicious!
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