My husband and I stumbled upon this place on Easter Sunday, and were so happy we did! They had just opened so it was very quiet, but because of this we were able to meet and talk to the owner/chef who was wonderful--so genuinely nice! We loved the sangria, the pork empanada, and both of our entrees--oh, the sweet potato puree was divine! My husband is Puerto Rican, so we eat Latin food often--this place is authentic. We left happy!
If you own or manage Latin Grill Express, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.