One of my favorite places in Bar Harbor Maine is Town Hill Bistro. Run by husband and wife JJ and Maureen, it is in a one room cottage with wood beams and rustic charm. One is greeted by warm and friendly JJ and his staff - Maureen is the chef. The food is simple but outstanding. As many ingredients as possible are sourced in Maine farms. Their pork shank is delicious as is their homemade gnocchi. Their fish dishes are delicate and seasoned just right. My favorite vegetable is their fiddleheads when in season. I enjoy their shrimp salad which highlights the small, soft, and tasty Maine shrimps. Their fare is all reasonably priced because of the owners' desire to make their meals accessible to the year round residents at Mount Desert Island. I go there to relax with friends in an unpretentious, comfortable, and cozy place serving superb food by lovely people who care about their craft.
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