Fathom has just started a Chef series! The first one, held January 24, offered a 6 course duo tasting menu created by chef/owner Josh Heikkinen and his mentor, chef Michael Anderson of August Moon Catering. It was a sell-out, understandably so with the meal they prepared. This week, Feb 27, will be #2 in the series where Fathom Chef Josh Heikkinen & Red Sky Chef James Lindquist have released a menu that promises to be an awesome 6-course meal (!!) at a very reasonable price of $50/head: http://www.facebook.com/pages/Fathom/159420784121576?sk=app_160363220729661
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