We stopped here while we were exploring the island. We sat outside with a view of the marina, and the waitress come over after a short time (they were busy) and took our drink order and appetizers. She returned shortly with our drinks and took our order. We had calamari as a appy and it was nice and lightly fried. My wife had the Ahi tuna sandwich she said was very good. My son had the fish Tacos he said were excellent. My daughter had the chicken over greens which she said was very tasty. I had their pulled pork sliders and chips. I guess I am use to the sliders here with BBQ sauce. I found it bland and the taro bread was ok. But,the others raved about their food. We all got dessert, the Mud pie. I do not really care for this dessert but I found it quite tasty. The waitress was very good and attentive. At the end we asked her what in the area was great to see. She told us about "Turtle Beach" about 1 mile north. What a great recommendation !!! The only reason this did not get a excellant was because of my meal. This debate still continues hereon my rating.
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