This is a very nice restaurant, but the menu is very limited and everything is very expensive for what you get. My husband ordered a chicken fried steak, which was good but not worth 24 bucks. There is no pasta on the menu, but I asked about them having it. The server said there was a vegetarian pasta that was like a grown up mac and cheese. I ordered that with a piece of grilled chicken added to it. Just for the pasta Without the chicken, was 17 dollars. Definitely not worth it. The server however was very informative and knew her stuff. The atmosphere is beautiful here but the food is way to pricey.
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