We used to call this "our spot." But after a change in ownership things have cooled. The food is fine if that is all you are after, but the service has gone downhill. If you plan to eat there, you NEED to make reservations. It gets crowded quickly during dinner hours. Unless things have changed in the last 2 years, put your money elsewhere. Oh, and if you plan on going with underage children, you will be seated in the back dining room due to Wyoming's strange liquor laws. So it is a better bet for adults rather than children. Menu is a bit limited.
If you own or manage Proud Cut Saloon, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.