My husband and I dined at Sarento's on a weeknight. The restaurant was moderately busy and service was quite good. The bar was absolutely huge and ran the length of a long dining room. It really was beautiful! We sat in a smaller dining room of maybe 5-6 tables. I ordered veal parmagiana which was tasty though I have had veal more tender. My husband ordered a tenderloin trio which was delicious and quite tender cooked just right. The portions here are large so go with an appetite. The wine selections were limited but ample. We split the tiramisu for dessert and enjoyed it very much. The food is very good here!
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