Came to town for a track meet. Left town with a good pizza in the belly. Service was top drawer as she was back numerous times over the course of the meal. As other visitors commented, Luigi's puts a boat load of cheese on its pizzas. However, I just wished they were more generous with the topping as our mushrooms were few and the Canadian bacon was paper thin at best. Our crust was over cooked a bit too much as it was too hard to cut with a fork and chew as well. Agree with about guest that the place looks dated - cushions were torn up. Place needs to be refreshed.
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