Select your steak from the refrigerated case, then use the large grill, spices & butter to create your own masterpiece. My favorite is the tenderloin, but there's a variety to choose from. Steaks are a flat rate, that includes baked potato and salad (brought to the table). Make garlic toasted bread while your steak is cooking. My steak is usually a 2-drink cook! You can also cook your own chicken breast or fish (basket provided).
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