Took an out-of-today friend there last Saturday night. The place was empty. Normally the lot is full. Asked why, waitress said everyone was at Bastille Days festivities. We ordered the Saturday special, prime rib. It was awful, looked like it had been cooked last week, refrigerated, and microwaved. The supposed "rare" was grey, dry, and tasteless. The corn side dish was mushy. Don't waste your time. Ther lot was empty for good reason - not Bastille Days.
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