I have come here several times for the gluten free pizza. It is the closest it comes to "regular" pizza. I normally get my usual cheese and onion, but this time I decided to try the one that had garlic sauce, chicken, and potato. I was nervous because I'm more of a traditional pizza kind of gal. It was actually pretty good, considering it had garlic sauce instead of tomato sauce. But, eventually, I asked for a side of the tomato sauce. It was DELICIOUS! Service in the past has been ok, but this time, we had great service. Still my favorite, so far for dining out for gluten free pizza.
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