We wanted excellent food and good atmosphere for a special family event and we got both. Everyone was pleased with their dishes and my Scampi Gabriella was one of the best shrimp dishes I've had. I don't know why other restaurants don't add the pancetta, but it was just the right accent to the dish. Portions were very generous, we all took home leftovers, in fact my leftovers with just a bit more shrimp and my own salad made another meal for hubby and me. My only minor complaint (very minor) was that the bread--which was excellent only came with olive oil. I'm partial to butter (hey, I'm from WI) and it took quite a while to get it after I requested it.
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