I really wanted this place to be good because it is near my house and I like food fight restaurants overall. But I have had overcooked food on several visits, and I mean WAY overcooked. The beef stew canes with three pieces of well well done stew meat placed on top of a gelatinous mass. I can't believe they served it. Another time they gave me a totally well done (nothing pink anywhere) dry, tough bugler. The staff comped that one which was nice- but how could they even serve it? The beer selection has got better lately but still could be better. Very underwhelmed. Fire the cook.
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