Great place we will definitely go back again. We showed up at 6:20 p.m. on Tuesday September 12, 2006 we bought our tickets for the 7 p.m. boil. We were able to sit outside and watch the prep work for our boil. The "boil-over" is great for any pyromaniacs. We came inside and grabbed our table and placed our tickets on the table and our server came over to take our beverage order and to bring the bread basket and dinnerware. A few moments later our beverages came and then our fish dinners, whitefish with melted butter over the two pieces, new red potatoes with an onion, coleslaw. The meal concluded with a slice of cherry pie all for $15.95. If fish isn't your thing there all other items on the menu, and for you vegetarians they have a veggie burger on the menu. Well lighted interior and comfortable ambience and attentive servers. And the boil master seemed to have a good time entertaining the guests.
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