Our family of 4 ventured over to the General Lewis Inn from the Greenbrier for a nice Saturday breakfast. We were greeted by the current owner and seated promptly. Our waitress was very nice and friendly - gave us a quick history of the Inn. The food was quite good - grits, b&g, country ham. Nothing overly fancy, but everything was tasty and the service was very good. The Sunday Brunch menu was more extensive than the regular breakfast menu. A nice place to eat if you're staying at the Greenbrier and want to go off-property for a meal.
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